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Food for Thought

The Non-Traditional Thanksgiving Recipe Round-up

Tired of the same Thanksgiving menu each year? I like to keep a few staple dishes, but also add some new ones each year just to keep things different and interesting.

Before making up my menu, I read through countless blogs and recipes for inspiration. Here is a round up of recipes that I most enjoyed seeing. Some may even make an appearance on my dinner table this year!

Saveur’s Winter Squash and Apple Soup

Food 52’s Bacon Bird with Turkey Neck Gravy

Bon Appetit’s Cornbread with Roasted Fall Vegetables Stuffing

Serious Eats’ Fried Brussels Sprouts with Shallots, Honey and Balsamic Vinegar

101 Cookbooks’ Kale and Olive Oil Mashed Potatoes

Food Republic’s Orange Cardamom Cranberry Sauce

BGSK’s Super Seeded Corn Bread

NY Times’ Bourbon Pecan Pie

Have a safe, healthy & HAPPY Thanksgiving!

In good health,
Domenica

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